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    Raffaldini Spring Wine Tasting Dinner

    Raffaldini Spring Wine Tasting Dinner

    Presented by Raffaldini Vineyards at Raffaldini Vineyards

    April 4, 2009

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    Please join us for our next quarterly wine tasting dinner held at Villa Raffaldini. The Four Seasons Wine Tasting Dinners are held Spring, Summer, Autumn and Winter and will feature four seasonal food courses and four specially chosen wines to complement the food. Culinary and wine descriptions will be given during the evening to enhance your enjoyment. This is an opportunity to share your food and wine passion with like-minded friends. The atmosphere will be relaxed and casual with a focus on meeting new friends and enjoying la dolce vita. Chef Erik Thomas of Armin's Catering returns to the dinner series with more than 14 years experience in the restaurant business specializing in Italian Cuisine. After graduating from the Culinary Art Institute in 2001, Erik moved to New York City and accepted a position in 2004 for Mario Batali working at Lupa Restaurant. Reserve your seats now so you won't miss out on an unforgettable evening. Menu Antipasti Buffet Roasted Red Peppers with Anchovies ~ Marinated Vegetables ~ Fresh Fruit ~ Hummus ~ Roasted Red Pepper and Garlic Dip ~ Hot Spinach and Artichoke Dip ~ Marinated Pork Skewers served with Herb Goat Cheese and Mozzarella ~ Tuscan Flatbreads Pairing: Raffaldini Fiori NV Primi Tuscan Shrimp and Fava Bean Salad Pairing: Raffaldini Winemaker’s Blend NV Secondi Chicken with Tomato, Basil and Capers ~ Risotto with Parmesan Crisp ~ Sugar Snap Peas Pairing: 2007 Raffaldini Bella Misto Dolci Buffet Vanilla and Orange Zest Cake ~ Chocolate Truffle Cheesecake ~ Fresh Seasonal Berries and Fruit Pairing: Amaretto Di Saronno Bevandi Water, Coffee and Tea *At the Chef's discretion the final menu may vary slightly from the above. Make it a Stay-cation! Contact the Fairfield Inn in Elkin and get a room for only $89+tax. 336-353-2008 *Please tell the staff at the Fairfield Inn that you are attending the Raffaldini Dinner* Please call to make your pre-paid reservation at 336-835-9463 or by emailing eventplanning@raffaldini.com. Cancellations with a full refund are accepted up to 7 days prior to the event. If you cancel less than 7 days prior to the event, your seat must be re-booked in order to receive a refund. Save the Date for the Summer Dinner on June 20, 2009


    • At-a-
      Glance

      • Venue Info

        Raffaldini Vineyards

        450 Groce Road
        , NC 28670

        Full map and directions

      • Admission Info

        Tickets: $75 per person, All-inclusive

        Info Phone: 336.835.9463

      • Dates & Times

        Dates:
        April 4, 2009

        Times:
        6pm-9pm

      • Accessibility Info
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